Lemon Loaf Cake {TWD-BWJ} – Of Cabbages & King Cakes

Lemon Loaf Cake {TWD-BWJ}

This is the second April recipe for Tuesdays with Dorie. Unlike the pizza rustica, which involved mixing and rolling crust, making filling, and shaping a lattice topping, the lemon loaf cake was a quick batter that went from bowl to oven in about 5 minutes. In fact, the most complicated part of the whole thing … Continue reading Lemon Loaf Cake {TWD-BWJ}